| http://dbpedia.org/ontology/abstract
|
トムクローン（タイ語: ต้มโคล้ง 、発音 [tôm kʰlóːŋ]）は、燻製・乾燥させた魚や様々なハーブを用いた、酸味と辛味のあるタイ料理のスープである。
, Tom khlong (Thai: ต้มโคล้ง, pronounced [tôm kʰlóːŋ]) is a sour and spicy soup with smoked dried fish and various herbs.
|
| http://dbpedia.org/ontology/alias
|
Tom hok ue
|
| http://dbpedia.org/ontology/country
|
http://dbpedia.org/resource/Thailand +
|
| http://dbpedia.org/ontology/ingredient
|
http://dbpedia.org/resource/Lemon_grass +
, http://dbpedia.org/resource/Fish_%28food%29 +
, http://dbpedia.org/resource/Tamarind +
, http://dbpedia.org/resource/Galangal +
, http://dbpedia.org/resource/Kaffir_lime +
, http://dbpedia.org/resource/Chili_pepper +
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| http://dbpedia.org/ontology/ingredientName
|
Tamarindjuice,galangal,lemon grass,kaffir limeleaves, Drychilisand Dryfish
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| http://dbpedia.org/ontology/servingTemperature
|
hot
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| http://dbpedia.org/ontology/thumbnail
|
http://commons.wikimedia.org/wiki/Special:FilePath/Tom_khlong.jpg?width=300 +
|
| http://dbpedia.org/ontology/type
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http://dbpedia.org/resource/Soup +
|
| http://dbpedia.org/ontology/wikiPageID
|
50539648
|
| http://dbpedia.org/ontology/wikiPageLength
|
2183
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| http://dbpedia.org/ontology/wikiPageRevisionID
|
1121401162
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| http://dbpedia.org/ontology/wikiPageWikiLink
|
http://dbpedia.org/resource/Lemon_grass +
, http://dbpedia.org/resource/Tom_yum +
, http://dbpedia.org/resource/File:Tom_khlong.JPG +
, http://dbpedia.org/resource/Lime_%28fruit%29 +
, http://dbpedia.org/resource/Lemongrass +
, http://dbpedia.org/resource/Basil +
, http://dbpedia.org/resource/Herb +
, http://dbpedia.org/resource/Chili_pepper +
, http://dbpedia.org/resource/Tom_kha +
, http://dbpedia.org/resource/Category:Thai_soups +
, http://dbpedia.org/resource/Fish +
, http://dbpedia.org/resource/Thai_chili +
, http://dbpedia.org/resource/List_of_Thai_dishes +
, http://dbpedia.org/resource/Parsley +
, http://dbpedia.org/resource/Tomatoes +
, http://dbpedia.org/resource/Soup +
, http://dbpedia.org/resource/Fish_%28food%29 +
, http://dbpedia.org/resource/Thailand +
, http://dbpedia.org/resource/List_of_soups +
, http://dbpedia.org/resource/Thai_cuisine +
, http://dbpedia.org/resource/Paprika +
, http://dbpedia.org/resource/Category:Fish_dishes +
, http://dbpedia.org/resource/Tamarind +
, http://dbpedia.org/resource/Shallot +
, http://dbpedia.org/resource/Galangal +
, http://dbpedia.org/resource/Kaffir_lime +
|
| http://dbpedia.org/property/alternateName
|
Tom hok ue
|
| http://dbpedia.org/property/country
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http://dbpedia.org/resource/Thailand +
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| http://dbpedia.org/property/mainIngredient
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Tamarind juice, galangal, lemon grass, kaffir lime leaves, Dry chilis and Dry fish
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| http://dbpedia.org/property/name
|
Tom khlong
|
| http://dbpedia.org/property/served
|
hot
|
| http://dbpedia.org/property/type
|
http://dbpedia.org/resource/Soup +
|
| http://dbpedia.org/property/wikiPageUsesTemplate
|
http://dbpedia.org/resource/Template:No_footnotes +
, http://dbpedia.org/resource/Template:Refimprove +
, http://dbpedia.org/resource/Template:Multiple_issues +
, http://dbpedia.org/resource/Template:Reflist +
, http://dbpedia.org/resource/Template:Infobox_Prepared_Food +
, http://dbpedia.org/resource/Template:Cuisine_of_Thailand +
, http://dbpedia.org/resource/Template:IPA-th +
, http://dbpedia.org/resource/Template:Thai_soups +
|
| http://purl.org/dc/terms/subject
|
http://dbpedia.org/resource/Category:Fish_dishes +
, http://dbpedia.org/resource/Category:Thai_soups +
|
| http://www.w3.org/ns/prov#wasDerivedFrom
|
http://en.wikipedia.org/wiki/Tom_khlong?oldid=1121401162&ns=0 +
|
| http://xmlns.com/foaf/0.1/depiction
|
http://commons.wikimedia.org/wiki/Special:FilePath/Tom_khlong.jpg +
|
| http://xmlns.com/foaf/0.1/isPrimaryTopicOf
|
http://en.wikipedia.org/wiki/Tom_khlong +
|
| http://xmlns.com/foaf/0.1/name
|
Tom khlong
|
| owl:sameAs |
http://ja.dbpedia.org/resource/%E3%83%88%E3%83%A0%E3%82%AF%E3%83%AD%E3%83%BC%E3%83%B3 +
, http://jv.dbpedia.org/resource/Tom_khlong +
, https://global.dbpedia.org/id/2NdwM +
, http://yago-knowledge.org/resource/Tom_khlong +
, http://dbpedia.org/resource/Tom_khlong +
, http://www.wikidata.org/entity/Q25221573 +
|
| rdf:type |
http://dbpedia.org/ontology/Food +
, http://www.wikidata.org/entity/Q2095 +
|
| rdfs:comment |
トムクローン（タイ語: ต้มโคล้ง 、発音 [tôm kʰlóːŋ]）は、燻製・乾燥させた魚や様々なハーブを用いた、酸味と辛味のあるタイ料理のスープである。
, Tom khlong (Thai: ต้มโคล้ง, pronounced [tôm kʰlóːŋ]) is a sour and spicy soup with smoked dried fish and various herbs.
|
| rdfs:label |
Tom khlong
, トムクローン
|
