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The Culinary Institute of America El Culin … The Culinary Institute of America El Culinary Institute of America (CIA) es una universidad privada estadounidense sin fines de lucro especializada en la Educación en las Artes Culinarias y en las Artes de Panadería y Pastelería. El campus principal del CIA se encuentra en Hyde Park, Nueva York con sedes universitarias en St. Helena, California; Napa, California; San Antonio, Texas y Singapur. El CIA también ofrece educación continua de perfeccionamiento para los profesionales de la industria hotelera, conferencias y servicios de consultoría, clases recreativas para los aficionados a la cocina, y la Escuela de Negocios de Comida (The Food Business School), su centro para la educación de ejecutivos y de posgrado. La universidad cuenta con una Facultad de aproximadamente 170 profesores, muchos de ellos certificados como Chefs Maestros de Cocina por la American Culinary Federation, así como Panaderos Maestros certificados por el Retail Bakers of America. El CIA tiene más de 48,000 exalumnos en prácticamente todas las áreas de la industria alimentaria. La universidad ofrece diplomas de asociado en las Artes Culinarias y las Artes de la Panadería y Pastelería en sus campus de Nueva York, California y Texas, y títulos de licenciatura en Administración, Ciencias Culinarias y Ciencias Aplicadas en el Estudio de Alimentos en su campus de Nueva York. Cada programa cuenta con un curso externo de práctica profesional de 15 semanas en un centro de operación de servicio de alimentos aprobado por el CIA, y experiencia práctica en los restaurantes del campus universitario. Los programas de licenciatura en Administración incluyen las siguientes áreas de enfoque: estudios avanzados de enología, bebidas y hotelería; gastronomía latina; conceptos avanzados de panadería y pastelería; emprendimiento (creación de una empresa); la cocina de alimentos de la granja a la mesa; y la gastronomía asiática. La mayoría de estas áreas de enfoque incluyen un semestre en los campus del CIA de California, Texas, o Singapur. Los programas de licenciatura de la universidad están acreditados por la “Middle States Commission on Higher Education”, una Asociación reconocida por el Departamento de Educación de EE.UU. y por el Concejo de Acreditación de Enseñanza Superior para acreditar universidades.nza Superior para acreditar universidades.
, カリナリー・インスティテュート・オブ・アメリカ、アメリカ料理研究所、(英字：The … カリナリー・インスティテュート・オブ・アメリカ、アメリカ料理研究所、(英字：The Culinary Institute Of America、略称：CIA）は、私立非営利団体が運営するアメリカ合衆国に本部を置く料理学校。"Culinary Arts"（日本語では料理芸術学と訳される。）の短期大学士（Associates Degree）、学士（Bachelor’s Degree）、修士（Master’s Degree Programs）の学位を付与するプロフェッショナル・スクールである。 CIAは独立した非営利の専門大学であり、世界最高レベルのプロフェッショナルな料理教養と技術教育を提供する事を使命としている。我々はその学位プログラムと継続教育プログラムを通じて、常に変化し続ける外食及びホスピタリティー産業に於ける成功を収める為に必要な一般知識と実践技術を学生に提供するものである。我々はこの学校に学び、教え、管理する全ての人々のニーズに敏感に応える事が可能な文化的多様性や教育的に挑戦する卓越した姿勢を常に目指している。敏感に応える事が可能な文化的多様性や教育的に挑戦する卓越した姿勢を常に目指している。
, 美國烹飪學院（英語：Culinary Institute of America，縮寫：CIA）是一家廚藝學院，校本部位於美國紐約州達奇斯縣海德帕克，在加利福尼亞州聖海倫娜、納帕、德克薩斯州聖安東尼奧市以及新加坡有分校，是一家非營利性學術機構，擁有世界最多的廚師。學院也提供專業諮詢和繼續教育。
, Das Culinary Institute of America, kurz CI … Das Culinary Institute of America, kurz CIA, ist eine Schule für die Gastronomie in New York, USA.Sie wurde 1946 gegründet und zählt zu den renommiertesten weltweit. Aufgrund ihres großen Erfolges wurde 1995 eine zweite Schule (CIA Greystone) in St. Helena (Kalifornien) eröffnet, heute gibt es insgesamt vier Studienorte. Insgesamt werden jährlich etwa 2800 Studenten unterrichtet. Eine dreijährige Ausbildung kostet rund 50.000 US-Dollar Studiengebühr.ostet rund 50.000 US-Dollar Studiengebühr.
, معهد الطهي في أمريكا (بالإنجليزية: The Culinary Institute of America) هي مؤسسة تعليمية غير ربحية خاصة، تأسست في 22 مايو 1946، في الولايات المتحدة، وكان مؤسسها هو فرانسيس روث، وKatharine C. Angell .
, O Instituto Culinário da América (CIA) é u … O Instituto Culinário da América (CIA) é uma instituição privada de ensino superior, sem fins de lucro, especializada em Ensino de Artes Culinárias e de Confeitaria. O campus principal do CIA encontra-se em Hyde Park no estado de Nova Iorque, com campi secundários em Santa Helena e Napa na Califórnia; e San Antonio, no Texas; e na República de Cingapura. O CIA também oferece ensino continuado para profissionais no ramo de hospitalidade, conferências e serviços de consultoria, classes recreacionais para não-profissionais e a Escola de Negócios Alimentares (Food Business School), seu centro para ensino executivo e de pós-graduação. O Instituto emprega cerca de 170 professores, com vários chefes de cozinha-mestres certificados pela associação profissional American Culinary Federation (Federação Culinária Americana), bem como confeiteiros-mestres certificados pela associação Retail Bakers of America (Confeiteiros Varejistas da América). O CIA tem mais de 48.000 ex-alunos em praticamente todas as áreas do ramo gastronômico. O Instituto oferece diplomas de associado em Artes Culinárias e Confeitaria em seus campi nos estados de Nova York, Califórnia e Texas, e diplomas de bacharelado em Administração, Ciências Culinárias e Estudos Alimentares Aplicados em seu campus de Nova York. Cada programa inclui um estágio de 15 semanas numa operação de serviços alimentares aprovada pelo CIA e trabalho prático nos restaurantes situados no campus. Nos programas de bacharelado, as áreas de enfoque incluem ensino avançado de enologia, bebidas e hospitalidade; cozinhas latinas; conceitos avançados em confeitaria; empresariado (lançamento de um negócio); cozinha fazenda-à-mesa; e cozinhas asiáticas. A maioria dessas áreas inclui um semestre fora dos campi CIA da Califórnia, Texas ou Singapura. Os programas de bacharelado do Instituto são acreditados pela Middle States Commission on Higher Education (Comissão de Ensino Superior dos Estados Centrais). de Ensino Superior dos Estados Centrais).
, 더 컬리너리 인스티튜트 오브 아메리카(영어: The Culinary Inst … 더 컬리너리 인스티튜트 오브 아메리카(영어: The Culinary Institute of America, CIA)는 요리계의 하버드 대학교, 미국조리사관학교라 불리는 미국 최고의 명문 요리 학교로, 사립 비영리 단체가 운영한다. CIA는 독립적인 비영리 전문 대학이며, 세계 최고 수준의 전문 요리 교양과 기술 교육을 제공하는 것을 사명으로 하고 있다. 학사 프로그램과 지속적인 교육 프로그램을 통해 끊임없이 변화하는 외식 및 환대 산업에 있어서 필요한 일반 지식과 실천 기술을 학생들에게 제공한다. 한국어 명칭으로는 미국요리학교, 미국조리학교 등 여러 명칭으로 번역되어 불리기도 하나 공식적인 명칭은 없다.미국조리학교 등 여러 명칭으로 번역되어 불리기도 하나 공식적인 명칭은 없다.
, The Culinary Institute of America (CIA) is … The Culinary Institute of America (CIA) is a private culinary school with its primary campus in Hyde Park, New York, and branch campuses in St. Helena and Napa, California; San Antonio, Texas; and Singapore. The college, which was the first to teach culinary arts in the United States, offers associate, bachelor's, and master's degrees, and has the largest staff of American Culinary Federation Certified Master Chefs. The CIA also offers continuing education for professionals in the hospitality industry as well as conferences and consulting services. The college additionally offers recreational classes for non-professionals. The college operates student-run restaurants on its four U.S. campuses. The school was founded in 1946 in New Haven, Connecticut, as a vocational institute for returning veterans of World War II. With a growing student body, the school purchased a former Jesuit novitiate in Hyde Park in 1970, which remains its central campus. The school began awarding associate degrees in 1971, bachelor's degrees in 1993, and master's degrees in 2018. Additional campuses were opened in the following years: St. Helena in 1995, Texas in 2008, Singapore in 2010, and Napa in 2016.2008, Singapore in 2010, and Napa in 2016.
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O Instituto Culinário da América (CIA) é u … O Instituto Culinário da América (CIA) é uma instituição privada de ensino superior, sem fins de lucro, especializada em Ensino de Artes Culinárias e de Confeitaria. O campus principal do CIA encontra-se em Hyde Park no estado de Nova Iorque, com campi secundários em Santa Helena e Napa na Califórnia; e San Antonio, no Texas; e na República de Cingapura. O CIA também oferece ensino continuado para profissionais no ramo de hospitalidade, conferências e serviços de consultoria, classes recreacionais para não-profissionais e a Escola de Negócios Alimentares (Food Business School), seu centro para ensino executivo e de pós-graduação. O Instituto emprega cerca de 170 professores, com vários chefes de cozinha-mestres certificados pela associação profissional American Culinary Federation (Federaçonal American Culinary Federation (Federaç
, 더 컬리너리 인스티튜트 오브 아메리카(영어: The Culinary Inst … 더 컬리너리 인스티튜트 오브 아메리카(영어: The Culinary Institute of America, CIA)는 요리계의 하버드 대학교, 미국조리사관학교라 불리는 미국 최고의 명문 요리 학교로, 사립 비영리 단체가 운영한다. CIA는 독립적인 비영리 전문 대학이며, 세계 최고 수준의 전문 요리 교양과 기술 교육을 제공하는 것을 사명으로 하고 있다. 학사 프로그램과 지속적인 교육 프로그램을 통해 끊임없이 변화하는 외식 및 환대 산업에 있어서 필요한 일반 지식과 실천 기술을 학생들에게 제공한다. 한국어 명칭으로는 미국요리학교, 미국조리학교 등 여러 명칭으로 번역되어 불리기도 하나 공식적인 명칭은 없다.미국조리학교 등 여러 명칭으로 번역되어 불리기도 하나 공식적인 명칭은 없다.
, The Culinary Institute of America El Culin … The Culinary Institute of America El Culinary Institute of America (CIA) es una universidad privada estadounidense sin fines de lucro especializada en la Educación en las Artes Culinarias y en las Artes de Panadería y Pastelería. El campus principal del CIA se encuentra en Hyde Park, Nueva York con sedes universitarias en St. Helena, California; Napa, California; San Antonio, Texas y Singapur. El CIA también ofrece educación continua de perfeccionamiento para los profesionales de la industria hotelera, conferencias y servicios de consultoría, clases recreativas para los aficionados a la cocina, y la Escuela de Negocios de Comida (The Food Business School), su centro para la educación de ejecutivos y de posgrado. La universidad cuenta con una Facultad de aproximadamente 170 profesores, muchad de aproximadamente 170 profesores, much
, 美國烹飪學院（英語：Culinary Institute of America，縮寫：CIA）是一家廚藝學院，校本部位於美國紐約州達奇斯縣海德帕克，在加利福尼亞州聖海倫娜、納帕、德克薩斯州聖安東尼奧市以及新加坡有分校，是一家非營利性學術機構，擁有世界最多的廚師。學院也提供專業諮詢和繼續教育。
, معهد الطهي في أمريكا (بالإنجليزية: The Culinary Institute of America) هي مؤسسة تعليمية غير ربحية خاصة، تأسست في 22 مايو 1946، في الولايات المتحدة، وكان مؤسسها هو فرانسيس روث، وKatharine C. Angell .
, The Culinary Institute of America (CIA) is … The Culinary Institute of America (CIA) is a private culinary school with its primary campus in Hyde Park, New York, and branch campuses in St. Helena and Napa, California; San Antonio, Texas; and Singapore. The college, which was the first to teach culinary arts in the United States, offers associate, bachelor's, and master's degrees, and has the largest staff of American Culinary Federation Certified Master Chefs. The CIA also offers continuing education for professionals in the hospitality industry as well as conferences and consulting services. The college additionally offers recreational classes for non-professionals. The college operates student-run restaurants on its four U.S. campuses.run restaurants on its four U.S. campuses.
, カリナリー・インスティテュート・オブ・アメリカ、アメリカ料理研究所、(英字：The … カリナリー・インスティテュート・オブ・アメリカ、アメリカ料理研究所、(英字：The Culinary Institute Of America、略称：CIA）は、私立非営利団体が運営するアメリカ合衆国に本部を置く料理学校。"Culinary Arts"（日本語では料理芸術学と訳される。）の短期大学士（Associates Degree）、学士（Bachelor’s Degree）、修士（Master’s Degree Programs）の学位を付与するプロフェッショナル・スクールである。 CIAは独立した非営利の専門大学であり、世界最高レベルのプロフェッショナルな料理教養と技術教育を提供する事を使命としている。我々はその学位プログラムと継続教育プログラムを通じて、常に変化し続ける外食及びホスピタリティー産業に於ける成功を収める為に必要な一般知識と実践技術を学生に提供するものである。我々はこの学校に学び、教え、管理する全ての人々のニーズに敏感に応える事が可能な文化的多様性や教育的に挑戦する卓越した姿勢を常に目指している。敏感に応える事が可能な文化的多様性や教育的に挑戦する卓越した姿勢を常に目指している。
, Das Culinary Institute of America, kurz CI … Das Culinary Institute of America, kurz CIA, ist eine Schule für die Gastronomie in New York, USA.Sie wurde 1946 gegründet und zählt zu den renommiertesten weltweit. Aufgrund ihres großen Erfolges wurde 1995 eine zweite Schule (CIA Greystone) in St. Helena (Kalifornien) eröffnet, heute gibt es insgesamt vier Studienorte. Insgesamt werden jährlich etwa 2800 Studenten unterrichtet. Eine dreijährige Ausbildung kostet rund 50.000 US-Dollar Studiengebühr.ostet rund 50.000 US-Dollar Studiengebühr.
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, カリナリー・インスティテュート・オブ・アメリカ
, Culinary Institute of America
, 더 컬리너리 인스티튜트 오브 아메리카
, 美國烹飪學院
, معهد الطهي في أمريكا
|
