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布帐马车（韓語：포장마차）指的是在韩国出售各种受欢迎的街头小吃的小型帐篷餐车或路边摊，通常出售紫菜包饭、辣炒年糕、糯米肠、串烧鸡肉、鱼糕、饅頭和下酒小吃等。到了晚上，这些场所许多都会提供酒精饮料，比如烧酒。
, Pojangmacha adalah tempat kecil yang berte … Pojangmacha adalah tempat kecil yang bertenda yang biasanya di atas gerobak beroda atau di Korea Selatan yang menjual berbagai macam makanan jalanan yang populer, seperti hotteok, gimbap, tteokbokki, sundae, dakkochi (ayam tusuk Korea), , mandu, dan anju (hidangan yang disertai dengan minuman). Di malam hari, banyak dari tempat ini yang menyajikan minuman beralkohol seperti soju. Pojangmacha secara harfiah berarti "gerobak tertutup" dalam bahasa Korea.rti "gerobak tertutup" dalam bahasa Korea.
, Pojangmacha (hangula 포장마차 ) referas al mal … Pojangmacha (hangula 포장마차 ) referas al malgrandaj tendaj restaŭracioj, ruleblaj aŭ surstrataj fiksaj en Suda Koreio, kiuj vendas aron de diversaj popularaj strataj manĝaĵoj kiel , , , , , kaj . Ĝi laŭvorte singifas "kovrata ĉaro" en la korea lingvo. Ili estas divideblaj je du tipoj: unu vendas manĝetojn dum la tago, alia por drinkado dum la nokto. Tiu lasta plej ofte servas kaj anju. En 2012, funkcias ĉ. 3.100 el tiuj kovritaj restoracioj en Seulo. Tiu nombro malpliiĝas, ekde post la urbaj oficistoj ne volas havi ilin en la urbo pro sanitaraj problemoj aŭ deklaranta ilin neleĝaj, damaĝaj al la urba bildo.ta ilin neleĝaj, damaĝaj al la urba bildo.
, La pojangmacha (포장마차?, 布帳馬車?, p'ochangmach'aMR; letteralmente "carretto coperto") è una bancarella di strada, talvolta provvista di ruote, tipica della Corea del Sud.
, Pojangmacha (포장마차) is form of commercial e … Pojangmacha (포장마차) is form of commercial establishment based out of a small tent (sometimes on wheels) or street stall found in South Korea. These establishment sell popular street foods, such as hotteok, gimbap, tteokbokki, sundae, dakkochi (Korean skewered chicken), odeng, mandu, and anju (dishes accompanied with drinking). In the evening, many of these establishments serve alcoholic beverages such as soju. Pojangmacha literally means "covered wagon" in Korean. Pojangmacha is a popular place to have a snack or drink late into the night. The food sold in these places can usually be eaten quickly while standing or taken away. Some offer cheap chairs or benches for customers to sit, especially the ones serving late night customers who come to drink soju. As of 2012, there were approximately 3,100 in Seoul. This number has declined since city officials sought to shut them down, as they are considered by them to be eyesores, illegal and unsanitary. Jongno is the most famous area for Pojangmacha but you can still find some decent food in Gwangjang and Namdaemun markets. Some pojangmacha in Jongno and other areas now offer set menus, with a combination of individual snacks put together in one plate. Today, some places have even taken to calling themselves, indoor pojangmacha (실내포장마차), which have nothing to do with tents or carts. Indoor pojangmacha are essentially just bars that have decided to adopt the name to imply the inexpensive, casual atmosphere of the original version. In one sense, pojangmacha are new: They have existed in Korea for fewer than 60 years. But in another sense, they carry on a long Korean tradition. For centuries, Korean peddlers provided goods, services and food by moving to where the customers were and not forcing their customers to come to them. Pojangmacha are merely the latest manifestation of this type of Korean service; fast food and drink that is provided somewhere close to customers’ workplaces and homes. Pojangmacha first began to spring up early in the 1950s in and around the Cheonggyecheon in Seoul. The first pojangmacha were quite different from their modern pojangmacha. They were small cars and carts, exposed to the elements, which sold small snacks and drinks. Later, some clever merchants began to cover their carts with an orange tarp, provide stools to sit on, and sell small appetizers. This eventually became the norm, with a tent containing a small cart and a handful of stools to sit on. As time went by pojangmacha began to get larger and to feature tables. In the 1970s pojangmacha flourished in Seoul as the Palli-palli (빨리-빨리: “hurry up”) culture of Korea kept Koreans at work late. As Seoulites streamed out of work, they stopped at a pojangmacha for a quick drink and a bite to eat. Today, the Pojangmacha menus have become increasingly diverse and the seating became even more comfortable. You can find many pojangmacha in the back streets of Seoul, Daegu, Daejeon, and Busan.reets of Seoul, Daegu, Daejeon, and Busan.
, ( 2015년 영화에 대해서는 포장마차 (영화) 문서를 참고하십시오.) 포장 … ( 2015년 영화에 대해서는 포장마차 (영화) 문서를 참고하십시오.) 포장마차(布帳馬車)는 한국에서 천막을 친 마차 모양의 식당이나 다양한 길거리 음식을 파는 노점이다. 포장마차에서는 호떡, 김밥, 떡볶이, 순대, 어묵, 튀김 혹은 술과 안주를 판매한다. 포장마차는 늦은 밤에 주로 열며 간식이나 술을 마시는 장소로서 인기가 있다. 포장마차에서는 주로 서서 빨리 먹기 좋은 음식이나 포장하기 좋은 음식을 판매한다. 주류를 판매하는 포장마차의 경우 간이의자와 테이블을 구비해 놓는 경우도 많다. 그리고 가격이 저렴하다.경우 간이의자와 테이블을 구비해 놓는 경우도 많다. 그리고 가격이 저렴하다.
, Pojangmacha (literalmente «carro cubierto» … Pojangmacha (literalmente «carro cubierto») es el término coreano usado para aludir a pequeños restaurantes o tenderetes con ruedas de Corea del Sur que venden comida callejera popular en Corea del Sur, como hotteok, gimbap, tteokbokki, sundae, odeng y anju. Los pojangmachas venden aperitivos y bebidas hasta bien entrada la noche. Los clientes pueden consumir la comida rápidamente en el propio puesto o bien llevársela al domicilio. Algunos pojangmachas ofrecen sillas y banquetas a sus clientes.frecen sillas y banquetas a sus clientes.
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Pojangmacha adalah tempat kecil yang berte … Pojangmacha adalah tempat kecil yang bertenda yang biasanya di atas gerobak beroda atau di Korea Selatan yang menjual berbagai macam makanan jalanan yang populer, seperti hotteok, gimbap, tteokbokki, sundae, dakkochi (ayam tusuk Korea), , mandu, dan anju (hidangan yang disertai dengan minuman). Di malam hari, banyak dari tempat ini yang menyajikan minuman beralkohol seperti soju. Pojangmacha secara harfiah berarti "gerobak tertutup" dalam bahasa Korea.rti "gerobak tertutup" dalam bahasa Korea.
, Pojangmacha (hangula 포장마차 ) referas al mal … Pojangmacha (hangula 포장마차 ) referas al malgrandaj tendaj restaŭracioj, ruleblaj aŭ surstrataj fiksaj en Suda Koreio, kiuj vendas aron de diversaj popularaj strataj manĝaĵoj kiel , , , , , kaj . Ĝi laŭvorte singifas "kovrata ĉaro" en la korea lingvo. Ili estas divideblaj je du tipoj: unu vendas manĝetojn dum la tago, alia por drinkado dum la nokto. Tiu lasta plej ofte servas kaj anju.okto. Tiu lasta plej ofte servas kaj anju.
, La pojangmacha (포장마차?, 布帳馬車?, p'ochangmach'aMR; letteralmente "carretto coperto") è una bancarella di strada, talvolta provvista di ruote, tipica della Corea del Sud.
, 布帐马车（韓語：포장마차）指的是在韩国出售各种受欢迎的街头小吃的小型帐篷餐车或路边摊，通常出售紫菜包饭、辣炒年糕、糯米肠、串烧鸡肉、鱼糕、饅頭和下酒小吃等。到了晚上，这些场所许多都会提供酒精饮料，比如烧酒。
, ( 2015년 영화에 대해서는 포장마차 (영화) 문서를 참고하십시오.) 포장 … ( 2015년 영화에 대해서는 포장마차 (영화) 문서를 참고하십시오.) 포장마차(布帳馬車)는 한국에서 천막을 친 마차 모양의 식당이나 다양한 길거리 음식을 파는 노점이다. 포장마차에서는 호떡, 김밥, 떡볶이, 순대, 어묵, 튀김 혹은 술과 안주를 판매한다. 포장마차는 늦은 밤에 주로 열며 간식이나 술을 마시는 장소로서 인기가 있다. 포장마차에서는 주로 서서 빨리 먹기 좋은 음식이나 포장하기 좋은 음식을 판매한다. 주류를 판매하는 포장마차의 경우 간이의자와 테이블을 구비해 놓는 경우도 많다. 그리고 가격이 저렴하다.경우 간이의자와 테이블을 구비해 놓는 경우도 많다. 그리고 가격이 저렴하다.
, Pojangmacha (포장마차) is form of commercial e … Pojangmacha (포장마차) is form of commercial establishment based out of a small tent (sometimes on wheels) or street stall found in South Korea. These establishment sell popular street foods, such as hotteok, gimbap, tteokbokki, sundae, dakkochi (Korean skewered chicken), odeng, mandu, and anju (dishes accompanied with drinking). In the evening, many of these establishments serve alcoholic beverages such as soju. Pojangmacha literally means "covered wagon" in Korean.literally means "covered wagon" in Korean.
, Pojangmacha (literalmente «carro cubierto» … Pojangmacha (literalmente «carro cubierto») es el término coreano usado para aludir a pequeños restaurantes o tenderetes con ruedas de Corea del Sur que venden comida callejera popular en Corea del Sur, como hotteok, gimbap, tteokbokki, sundae, odeng y anju. Los pojangmachas venden aperitivos y bebidas hasta bien entrada la noche. Los clientes pueden consumir la comida rápidamente en el propio puesto o bien llevársela al domicilio. Algunos pojangmachas ofrecen sillas y banquetas a sus clientes.frecen sillas y banquetas a sus clientes.
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