http://dbpedia.org/ontology/abstract
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Pesaha appam or Kurisappam is a firm rice … Pesaha appam or Kurisappam is a firm rice cake made by the Saint Thomas Christians of Kerala, India to be served on the night of Maundy Thursday (Pesaha). It is made from rice batter like palappam, but is not fermented with yeast in its preparation. A cross is made using the palm leaves from Palm Sunday and placed in the middle of the batter.ay and placed in the middle of the batter.
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http://dbpedia.org/ontology/alias
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Kurishappam
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http://dbpedia.org/resource/Palappam +
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http://dbpedia.org/ontology/ingredientName
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Rice batter
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http://dbpedia.org/ontology/notes
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Cultural cuisine of theNasrani
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http://dbpedia.org/ontology/servingTemperature
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Dinner
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http://commons.wikimedia.org/wiki/Special:FilePath/Pesaha_at_Payyappilly%27s.jpg?width=300 +
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10485137
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6291
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1122163089
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Kurishappam
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http://dbpedia.org/property/caption
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Pesaha appam and Pesaha milk made during Holy Week by Christians of Kerala, India.
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Rice batter
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http://dbpedia.org/property/name
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Pesaha appam
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http://dbpedia.org/property/other
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Cultural cuisine of the Nasrani
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http://dbpedia.org/property/served
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Dinner
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http://dbpedia.org/resource/Palappam +
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http://www.w3.org/ns/prov#wasDerivedFrom
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http://xmlns.com/foaf/0.1/depiction
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http://commons.wikimedia.org/wiki/Special:FilePath/Pesaha_at_Payyappilly%27s.jpg +
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Pesaha appam
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rdf:type |
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rdfs:comment |
Pesaha appam or Kurisappam is a firm rice … Pesaha appam or Kurisappam is a firm rice cake made by the Saint Thomas Christians of Kerala, India to be served on the night of Maundy Thursday (Pesaha). It is made from rice batter like palappam, but is not fermented with yeast in its preparation. A cross is made using the palm leaves from Palm Sunday and placed in the middle of the batter.ay and placed in the middle of the batter.
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rdfs:label |
Pesaha appam
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