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Gaz Oakley, known as the Avant-Garde Vegan, is a vegan chef and cookbook author from Cardiff, Wales. He was described in the Daily Telegraph as "a star of the meat-free world", whose "recipes have gained the respect of herbivores and carnivores alike".
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| rdfs:comment |
Gaz Oakley, known as the Avant-Garde Vegan, is a vegan chef and cookbook author from Cardiff, Wales. He was described in the Daily Telegraph as "a star of the meat-free world", whose "recipes have gained the respect of herbivores and carnivores alike".
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Gaz Oakley
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