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Dr. A. Catharine Ross is the Dorothy Foehr Huck Chair and a Professor of Nutrition and Physiology at Penn State University. She studies areas of nutritional science related to the vitamin A molecule.
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Dr. A. Catharine Ross is the Dorothy Foehr Huck Chair and a Professor of Nutrition and Physiology at Penn State University. She studies areas of nutritional science related to the vitamin A molecule.
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A. Catharine Ross
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